How much fresh sweet corn can I eat this summer? Answer: The limit does not exist. Not only is corn SO cheap, but it’s so tasty at a summer cookout too! Try this easy recipe to wow the crowd at your enxt summer BBQ.
Shuck corn and boil in a pot for 10 minutes Once the corn has been boiled and cooled, shave the corn off the cobs into a large mixing bowl.
Mix in all other ingredients (except feta and cilantro), and dump into a large cast iron skillet or other cooktop pan. Heat the ingredients on medium heat for 5 minutes, stirring every few minutes.
Once thoroughly heated, transfer to a serving dish and top with feta and cilantro. Enjoy!